My dad's awesome recipe!!!
He makes these really delicious "meat snacks" with venison that he and his friend Bob kill. Yes, my dad hunt's and NO i'm not a vegetarian in any way shape or form! These snacks are perfect for an appetizer or just a fun finger food.
1 lb Neeses pork sausage
1 lb Velveeta melty cheese
a pack of cocktail rye squares
Brown the venison and pork in a pan until cooked fully. After it is cooked, drain all of the fat from the pan. Then cut the velveeta cheese into squares and add it to the meat. Let the cheese melt. Spoon the meat mixture on to the rye squares and let cool. After that is done, stick them in the oven and let then cook on 350 for 12-15 minutes.
Thanks to my wonderful father, you all have this tasty recipe for a snack, appetizer, even a meal! Enjoy!